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TweetStonington Harbor Yacht Club Event Single Malt Scotch Tasting Saturday October 21, 2017 5:00 PM – 7:00 PM A Virtual Cruise to the Isle and Highlands of Scotland- A Single Malt, Scotch Whisky Tasting Back by popular demand, Warren Bobrow, noted international judge, journalist and food writer, the “Cocktail Whisperer” will shareContinue Reading

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TweetPosted on September 25, 2014 in Whiskey My influence for writing Whiskey Cocktails is one of a most circuitous nature. Whiskey has rough and tumble roots for me. Initially I looked at whiskey as something that was rough and harsh across my palate. I wasn’t a whiskey fan until a couple of years ago. Rum was more myContinue Reading

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TweetOur Father’s Day week of recipes continues with a little bit of whiskey. Whether dad enjoys it on the rocks or mixed into a drink, make him something extra special with this oatmeal recipe from the Cocktail Whisperer himself, Warren Bobrow. And if you’re looking for the perfect gift forContinue Reading

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Tweet  Like the word “gay,” the term “edible” has adopted a radically different accepted use than was originally intended. Thanks to mainstream media coverage of medicinal marijuana and the drug’s recreational legalization in seven states, plus Washington, D.C., “edibles” now generally refer to the psychoactive chemical compounds in marijuana …Continue Reading

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Tweet  I’ll be signing books at Whisky Live, Wednesday March 1, 2017! Sample from Over 300 Different Scotches, Bourbons And Whiskies From Around The World, All Under One Roof At:  Pier Sixty Chelsea Piers, New York, NY 10011   General Admission Ticket 6:00 pm to 9:30 pm Souvenir Glencairn tasting glass Event programContinue Reading

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TweetUlysses Left on Ithaca Cocktail Excerpted from Whiskey Cocktails by Warren Bobrow Come fall, my palate is already calling out for the heat and aroma from the fireplace. There is something about wood heat that fills me with warmth for the coming cold months. I love the snap of theContinue Reading

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Tweet Straight Bourbon Whiskey Distilled and aged in Tennessee and Kentucky Crafted and bottled in Kentucky 112.10 proof cask strength bottling Aged for 13 years in Char #4 American white oak barrels Mash bill: 74% corn, 18% rye, 7% malted barley FLAVOR NOTES Neat Appearance: Broiled apricot orange at the coreContinue Reading