Named after the self-taught, eighteenth-century American botanist, this herbed garden punch is made with gin, fresh grapefruit juice, and a bouquet of fragrant herbs

Warren Bobrow, @WarrenBobrow1, the Cocktail Whisperer, shares to us his cannabis cocktail recipe named John Bartram’s Garden Punch. This cannabis recipe is found in his book, Cannabis Cocktails, Mocktails & Tonics.

You may have tried a garden-variety garden punch before, but I guarantee you’ve never had anything like this unorthodox take on the classic mid afternoon refresher. This cannabis cocktail recipe is spiked with a cannabis-infused simple syrup that’s best made with a Sativa strain such as Exodus.  With its scents of fraise de bois (that is, tiny, intensely-flavored strawberries)  and crushed stones, Exodus works beautifully with the botanicals in gin—and those gravelly, crushed-stone aromatics act as the bedrock that underlies and connects the punch’s flavors.

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