Tweet Hankshaw Hawkins Cocktail Warren Bobrow The Hankshaw Hawkins Cocktail is woven around a core of All-American Bourbon Whiskey. With the heat bubbling up from somewhere down South it only makes sense to create a cocktail with a unique refreshing twist. This twist is ice made from perfect spring waterContinue Reading
TweetHappy New Year all! I’ve been experimenting with citrus as of late- but instead of the usual juice it and forget it- the cast iron pan (over there) has made a new dimension to my drinks. What? A cast iron pan? How do you mean? I like the charred flavorContinue Reading
Tweetsterilize some Ball jars pit out some nice black cherries fill jars and add a couple sprigs of lemon thyme add a pinch of cardamom top with brandy seal and refrigerate for a week or so- no peeking! enjoy in a cocktail or over ice cream!Continue Reading
Tweet Thanksgiving Cocktails and a Punch By: Warren Bobrow Reprinted from Williams-Sonoma Blender Blog I love the idea of a blazing fire, accompanied by friends and family gathered together at the table to share a Thanksgiving meal. Redline Cocktail This important holiday evening is started nicely with cheeryContinue Reading
Tweet Amaro & Vermouth: The Bitter and the Sweet Originally Published Sep 9 1:56 pm by Warren Bobrow My first experience with the romantic taste of Amaro came in Rome, when I was traveling in Italy with my parents. They would pull my sister and me out of schoolContinue Reading
Tweet A New Cocktail for Cool Fall Nights The sun is setting a bit earlier now, and close friends are gathering outside for the last eating and drinking events of the season. We still have some evenings left under the stars before fall fully sets in. Instead of drinking lightlyContinue Reading
Tweethttp://drinkthinkreadings.com/2011/09/01/featured-writer-warren-bobrow/ Featured writer: Warren Bobrow Posted on September 1, 2011 by karanewman Mark your calendar – Wednesday, Oct. 19 is the next Drink.Think reading event! Once again, we’ve got a great line-up of writers slated to read from their work — and over the next few weeks, I’ll entice you withContinue Reading
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