In The Weeds with Jimmy Young finds a one of kind talent at the NCIA NE Business Conference in Boston, he’s Warren Bobrow.
Category: Podcasts
Photo credit Lauren Hurt
2019’s Top 8 Cannabis Podcasts You Need in Your Life
I wish that I had more time in the day to listen to podcasts because there are so many out there that have such a powerful influence! How many hours are there in a day? Not enough. I’m still working through Brian Eno Music For Films as my go-to for work-time listening. Fat chance for me to find time to listen to anything new during my usual work day, but when I travel, which is much these days, I find myself listening to podcasts. Among the best are this list of eight cannabis podcasts you need in your life. When I can turn off the phone for six or so hours, I’ll dive into a few good podcasts. Well friends, I hope you start here with this brilliant list of talented weed people.
My episode on the Thinking Outside The Bud podcast just went live, check it out! https://www.thinkingoutsidethebud.com/episodes/
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Live! Thinking Outside The Bud!
The podcast i appeared on is now live, please give it a listen!
| Warren Bobrow, Entrepreneur, Visionary, Cannabis Taste-Maker Warren Bobrow is a mixologist, chef, and writer known as the Cocktail Whisperer. In 2010, Bobrow founded “Wild Table” for Wild River Review and serves as the master mixologist for several brands of liquor, including the Busted Barrel rum produced by New Jersey’s first licensed distillery since Prohibition. Bobrow has published three books on mixology and written articles for Saveur magazine, Voda magazine, Whole Foods-Dark Rye, Distiller, Beverage Media, DrinkupNY and other periodicals. He writes the “On Whiskey” column for Okra Magazine at the Southern Food and Beverage Museum and has written restaurant reviews for New Jersey Monthly. His first book Apothecary Cocktails was published in September 2013; and immediately went into a second printing. In 2014, he published Whiskey Cocktails. He was born and raised in Morristown, NJ, on a Biodynamic farm. Check out the interview here: https://www.thinkingoutsidethebud.com/podcast/049-warren-bobrow Again, thanks for being a subscriber. |
https://www.thinkingoutsidethebud.com/podcast/049-warren-bobrow
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Thinking Outside The Bud podcast!
I was a guest on the Thinking Outside The Bud podcast recently and the episode is going live in just a few days- On June 7 2019!.
https://www.thinkingoutsidethebud.com
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ViceLand; Honored.
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ViceLand – Tonight!
Tonight tune in to Vice Live and see me at 9:00 pm EST
Warren Bobrow is the creator of the popular blog cocktailwhisperer.com and the author of Apothecary Cocktails, Whiskey Cocktails and Bitters & Shrub Syrup Cocktails. Warren has taught classes on spirits and cocktails all over the world, including an advanced class on rum at the Moscow Bar Show. He has forthcoming research being published in the History of Food and Drink of New Jersey by Wiley Publishing. He has written a book called Cannabis Cocktails, Mocktails and Tonics, featuring a collection of 75 recipes of cannabis influenced cocktails and drinks. The book will help you learn the history of cannabis as a social drug and its growing acceptance to becoming a medicinal. It will also help you create tonics, syrups, shrubs, bitters, compound butter and exotic infused oil to use in any drink. With all of that in mind, we needed Bobrow to shed some light on some of his smoking music with a Weedsday playlist.
What’s that? You’ve never infused alcohol with cannabis? Well, Rick and Kate’s guest has. And he wrote a book to teach you how to do it yourself: “Cannabis Cocktails, Mocktails and Tonics”. Warren Bobrow is a trained chef, mixologist, and Cocktail Whisperer, and he’s here to talk about his journey to becoming a Cannabis Alchemist. Did you know that in the 1800’s alcohol was a way to preserve cannabis? Warren talks with your hosts about medicinal and healing properties of cannabis, why you might choose to infuse cannabis into alcohol instead of food, which strains go with which alcohols, and the process of decarbing the cannabis so it has an effect when turned into a cocktail. They also touch on what’s legal (and not). Warren is a 5-time published author and was a Speaker at SXSW 2018 Conference and Festival. He has written articles for Forbes.com, Saveur magazine, Vodka magazine, Chilled, Prohbtd, and many other national and global periodicals. He was nominated for a Tales of the Cocktail Spirited Award in 2013, was a Ministry of Rum Judge in 2010 and a Rum XP judge in 2017, and was in the Saveur Magazine “100” in 2010.
Today on Recommended Reading with Food Book Fair we explore the world of culinary cannabis with two leaders in the field — Warren Bobrow, author of Cannabis Cocktails and Jennifer Shelbo, former pastry chef turned expert in cannabis farming and sustainability.
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