I love the principal of farmer first having grown up on a working Biodynamic/Organic farm in New Jersey. This is precisely why I was intrigued from the start by Jhavid Mohseni. He seems to me like a knowledgeable gentlemen, unencumbered by first world, rather mundane matters like deep cases of jet-lag or finding something to eat in a foreign country where you don’t speak any of the language.
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