Miami Rum Festival; April 15 – 17!!


BOOTH N1 – Mezan Rum

  • Come sample Mezan, a rare collection of award-winning, vintage rums which represent the finest, truest expression of their producer and Caribbean country of origin
  • Earn a chance to win 3 autographed books by master mixologist Warren Bobrow, also known as “The Cocktail Whisperer”
BOOTH N2 – Stroh Rum   (directly adjacent to N1)
  • Sample Stroh 160 Rum, the world’s premier overproof rum and an iconic image of Austrian heritage

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MEZAN RUM  The Untouched Rum, celebrated for its unadulterated rich and nuanced palette of aromas unique to each location of origin. Try our Guyana 2005 and Panama 2006 vintages neat and receive a Mezan luggage tag to begin your journey through the Caribbean. Also, we will be serving Mezan’s signature cocktail, “The Broad Reach”, created by Warren Bobrow and made with Mezan XO Rum, fresh tangerine juice and artisanal sparkling water. Learn more

STROH 160 RUM The Spirit of Austria, the world’s premier overproof rum and an iconic image of Austrian heritage. Originating in 1832, Stroh 160 is one of the best kept secrets in liquor. With its rich aromas of butterscotch and vanilla, it’s a great addition to any spiced rum cocktail or the finishing touch to a dessert or flambé. Try it neat or as its signature cocktail, “The Ketch”, created by Warren Bobrow and made with Stroh 160 Rum, Mexican Coke, mole bitters and fresh lime. Learn more

We look forward to seeing you at booths N1 & P1! e2cc923f-1672-4755-826b-12416f85be1f

By Warren_Bobrow

Warren is the cofounder and CEO of, the finest terpene forward, craft cannabis cocktail in the world. He's written Apothecary Cocktails-Restorative Drinks from Yesterday and Today, Bitters and Shrub Syrup Cocktails: Restorative Vintage Cocktails, Mocktails, and Elixirs , Whiskey Cocktails : Rediscovered Classics and Contemporary Craft Drinks Using the World's Most Popular Spirit, Cannabis Cocktails, Mocktails, and Tonics: The Art of Spirited Drinks and Buzz-Worthy Libations, and the Craft Cocktail Compendium (2017)
Warren Bobrow has been a pot scrubber, dishwasher, the owner of the first company to make fresh pasta in South Carolina , a television engineer in New York City, and he even worked at the famed club named Danceteria. He became a trained chef from the dish sink up; this unfortunately led to a mostly unsuccessful twenty year career in private banking.
Currently a cannabis, wine and travel aficionado, Warren is a former international rum judge and craft spirits national brand ambassador.
He works full time in the cannabis business as an alchemist/journalist/CEO. Instagram: warrenbobrow